SERVING SIZE GUIDE
40 oz Steak – 3-4 Average Portions
Premium Angus Boneless Picanha Steak (Coulotte)
$68.33
Our Premium Angus Picanha or also known as the Culotte will elevate your culinary adventures. This cut is the jewel of Brazilian cuisine, celebrated for its exquisite flavor and remarkable tenderness. Whether you’re a seasoned grill master or a passionate foodie, our Picanha is ready to impress. The possibilities are endless – from sizzling on the barbecue to searing in the pan, this versatile cut can be prepared to perfection in various ways, delivering an extraordinary dining experience every time.
BROILING
Preheat broiler. Place broiling pan 3-4 inches away from heat source. Broil approximately 10-12 minutes (depending on your degree of doneness you desire), total cooking time. Consult Cooking ABC’s for more information on cooking times.
GRILLING
Preheat grill. Cook on low-medium heat for approximately 10-12 minutes, (depending on your degree of doneness you desire), total cooking time. Consult Cooking ABC’s for more information on cooking times.
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