Chicken Pot Pies


Our chef combines meaty chunks of all white meat chicken breast with tender peas, carrots, onions and a smooth, seasoned cream-less sauce. We blanket that savory stew in a single-crust layer of buttery puff pastry that browns to a golden hue in your oven.

SKU: EN108

1 Pie- 1 Large Portions

Preheat oven to 350 degrees. Remove clear plastic lid and place tray in oven. If frozen, roast for 18-25 minutes or until items have reached your desired degree of doneness. If fresh, roast for 10-12 minutes or until the items reach your desired degree of doneness. Please don’t use the microwave.


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