SERVING SIZE GUIDE
1 Rack – 2-3 Average Portions
All Natural Cooked & Marinated St. Louis Spare Ribs
$55.01
St. Louis-style ribs have a bit more fat and a more robust texture than back ribs. Our cooked St. Louis Spare Ribs have been cooked low and slow developing the richest and most succulent cooked pork ribs on the market. Our ribs are then smothered with Prime Time’s Signature homemade BBQ sauce. Each rack contains 11-13 ribs. Great for a quick meal on the grill.
BROILING
Preheat broiler. Place broiling pan 6-10 inches away from heat source. Broil about 10-15 minutes, total cooking time. Consult Cooking ABC’s for more information on cooking times.
GRILLING
Preheat grill. Cook on low heat for 10-15 minutes, total cooking time. Consult Cooking ABC’s for more information on cooking times.
ROASTING
Preheat oven to 400 degrees. Place uncovered in oven and reduce temperature to 350 degrees. Roast for about 10-18 minutes. Consult Cooking ABC’s for more information on cooking times.
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