SERVING SIZE GUIDE
Whole Leg – 8-10 Average Portions
Dry Aged American Boneless Leg of Lamb Roast
Original price was: $231.82.$190.80Current price is: $190.80.
Dry Aged American Boneless Leg of Lamb Roast is a classic roast with a deep, rich flavor. A traditionally festive main course, this succulent cut adapts beautifully to fresh herbs and seasonings, coatings and crusts. Boneless Leg of Lamb Roast is easy to prepare because its cooking time is reduced and slicing the entrée is simple.
Seasoning Options
Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.
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