SERVING SIZE GUIDE
20 oz – 1-2 Average Portions
Rib Veal Chop
$74.98
First Cut Rib Veal Chops are a thick high-end restaurant favorite. Long boned and tender, this cut has a delicate sweet taste. Best when grilled or broiled.
BROILING
Preheat Broiler. If you choose, add a marinade, rub or select a seasoning recipe. Place broiler pan 3-4 inches away from heat source. Broil approximately 14-20 minutes, total cooking time. Consult Cooking ABC’s for more information on cooking times.
GRILLING
Preheat grill. If you choose, add a marinade, rub or select a seasoning recipe. Cook on low to medium Heat for approximately 14-20 minutes, total cooking time.
Consult Cooking ABC’s for more information on cooking times.
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