Order Rosh Hashanah

Appetizer-Sized Gefilte Fish

Six Pieces Per Package

Chopped Liver

Cocktail Franks

Cocktail Potato Knishes

A small pocket of mashed potatoes, seasoned with a bit of sautéed shallots and kosher salt. A thin pastry dough crust envelops this savory baked small knish. This cocktail sized knish is the perfect crowd pleaser for any get together.

Large Stuffed Cabbage

Chicken Soup With Noodles

Matzoh Balls

Four Pieces Per Package

Cooked Lemon-Dill Salmon Fillet

Enjoy our Cooked Salmon with Dill and Lemon – all the flavors, none of the hassle! Tender salmon, seasoned with fresh dill, zesty lemon and olive oil, is fully cooked and ready to go. All you have to do is heat it up for a quick, healthy, and delicious meal in minutes. Perfect for a light lunch or an easy dinner!

Herb-Seasoned Cooked Boneless Turkey Breast

Our All Natural Boneless Skin-On Turkey Breast is oven-roasted to perfection with our signature seasoning blend of rosemary, thyme, sage, fresh garlic & extra virgin olive oil. A juicy, delicious and convenient option for a holiday or special meal.

Rotisserie Chicken

Our All Natural Antibiotic-Free Whole Rotisserie Chickens are seasoned with our signature seasoning then roasted over an open fire until the skin is crisp and golden and the meat is juicy and delicious. Grea for busy midweek meals and great as a protein in leftovers.

Sliced 1st Cut Turkey Brisket

Includes 1 pint of brisket gravy

Sliced Cooked 1st Cut Beef Brisket

Includes 1 pint of brisket gravy

All Natural Whole Fresh Turkey

Tender and juicy, our Fresh Whole Turkeys are all natural, antibiotic-free (ABF), free-range, never frozen, gluten free, and raised without hormones on American farms, giving you the highest quality turkey for that special meal. Turkey's are only available for pickup and local delivery. CHOOSE YOUR SEASONING HERB MARINADE...Rosemary, Thyme, Sage, Fresh Garlic, Extra Virgin Olive Oil. CITRUS HERB MARINADE...Oranges, Lemons, Parsley, Rosemary, Fresh Garlic, Extra Virgin Olive Oil.

All Natural Bone-In Turkey Breast

Our All Natural Bone-In Turkey Breast is left on the bone-in and ready to cook. Our bone-in breasts cook up tender, delicious, and is the perfect size for a small gathering, or makes an excellent supplement to a whole turkey. CHOOSE YOUR SEASONING HERB MARINADE...Rosemary, Thyme, Sage, Fresh Garlic, and Extra Virgin Olive Oil. CITRUS HERB MARINADE...Oranges, Lemons, Parsley, Rosemary, Fresh Garlic, Extra Virgin Olive Oil.

All Natural Boneless Turkey Roast

An All Natural Turkey Breast, boned out and tied into a roast, this cut is "Thanksgiving" all year round. Average roast cooks in about 90 minutes and sets up well for easy carving. CHOOSE YOUR SEASONING HERB MARINADE...Rosemary, Thyme, Sage, Fresh Garlic, and Extra Virgin Olive Oil. CITRUS HERB MARINADE...Oranges, Lemons, Parsley, Rosemary, Fresh Garlic, Extra Virgin Olive Oil.

All Natural Whole "Broiler-Fryer" Chicken

Our All Natural "Broiler - Fryer" Chicken is plump and ideal for frying or roasting. Smaller and more tender bird than a traditional Roaster, a Fryer Chicken is only approximately 3 1/2 - 4 pounds. Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage. Apricot Plum: Sweet Apricot Preserve and Plum Jam. Hoisin Glaze: Asian BBQ Sauce with Ginger & Garlic. Prime Time Homemade BBQ Sauce:  A Unique, Robust, & Tangy BBQ Sauce with Fresh Herbs and Garlic. Teriyaki: Soy Sauce, Sugar,  Onion, Garlic, Ginger, Sesame Seeds & Spices. Dijon Basil:  A Unique Poultry Marinade with Basil That Cooks Up With a Savory Crust.

Dry Aged Prime 1st Cut Brisket

Our Dry Aged Prime First Cut Brisket of Beef has a delicate texture and wonderful flavor. This cut is perfect for stewing, braising or smoking. Slow cook with aromatic vegetables and stock or smoke slowly over wood chips. Flavors infuse into meat as it cooks to complete tenderness and thickens in its own sauce. Slice leftovers against the grain for great Brisket sandwiches. This product features briskets trimmed with a 1/4" to 1/2" fat covering, with the fat cap only on one side to ensure optimal flavor and tenderness when cooked.

Dry Aged Prime 1st Cut Untrimmed Brisket

Our Dry Aged Prime First Cut Brisket of Beef has a delicate texture and wonderful flavor. This cut is perfect for stewing, braising or smoking. Slow cook with aromatic vegetables and stock or smoke slowly over wood chips. Flavors infuse into meat as it cooks to complete tenderness and thickens in its own sauce. Slice leftovers against the grain for great Brisket sandwiches. This product features the point or 2nd cut removed, with no fat trimmed, providing a rich and flavorful experience for your cooking needs.

Dry Aged Prime Filet Mignon Roast

Our Dry Aged Prime Filet Mignon Roast is "the roast of all roasts." Cut from the tenderloin of beef its outstanding buttery texture "melts in your mouth." Our roasts are hand tied to keep its shape for optimal cooking. Also may be known as the Chateaubriand. Great for a holiday meal, a special occasion, or for kicking up any night into a lasting memory with the family and freinds! Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Dry Aged Prime Prime Time Sirloin Roast Beef

From our Prime Dry Aged Hip Sirloin, this Roast Beef is one of our signature favorites. Fork tender and extremely flavorful, our Prime Time Roast is an exceptional choice for any gathering. A wonderful alternative for Prime Rib Roast. Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Dry Aged Prime Standing Rib Roast

Standing Prime Dry Aged Rib Roast is a traditional luxury. Rich and flavorful, this classic cut is exceedingly tender and beautifully absorbs seasoning. Standing Prime Rib is left on the bone with the back bone (chime) removed. Select Cradled: Have our butchers to take the roast off the bone and tie it back on the bone for easy carving Standing: Left on the bone Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Dry Aged Prime Whole Brisket

Calling all pit masters! This huge piece of meat takes all day to cook, and it’s worth every second. This is the Dry Aged Prime Whole Brisket, or "Packer Cut", Brisket. Season and smoke it for Texas-style barbecue, brine it for deli-style pastrami or braise it for that tender and delicious holiday meal. They have a rich and complex flavor profile that is sure to satisfy even the most discerning of palates. Our whole briskets will impress with their delicious flavor and tenderness. Approximate weight 12 to 14 Pounds

Premium Angus 1st Cut Brisket

Our Premium Angus 1st Cut Brisket includes the point only and has a delicate texture and wonderful flavor. This cut is perfect for stewing, braising or smoking.  Slow cook with aromatic vegetables and stock or smoke slowly over wood chips.  Flavors infuse into meat as it cooks to complete tenderness and thickens in its own sauce.  Slice leftovers against the grain for great Brisket sandwiches. This product features briskets trimmed with a 1/4" to 1/2" fat covering, with the fat cap only on one side to ensure optimal flavor and tenderness when cooked.

Premium Angus Filet Mignon Roast

Our Premium Angus Filet Mignon Roast is "the roast of all roasts." Cut from the tenderloin of beef its outstanding buttery texture "melts in your mouth." Our roasts are hand tied to keep its shape for optimal cooking. Also may be known as the Chateaubriand. Great for a holiday meal, a special occasion, or for kicking up any night into a lasting memory with the family and freinds! Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Premium Angus Prime Time Sirloin Roast Beef

From our Premium Angus Hip Sirloin, this Roast Beef is one of our PTB signature favorites.  Fork tender and extremely flavorful, our Prime Time Sirloin Roast is an exceptional choice for those family get togethers. A more tender alternative to the traditional Eye Round Roast.   Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Premium Angus Rib Roast

Our Premium Angus Bone-In Rib Roast is the Rolls Royce of meat.  Want to make an impression for that special meal?  This is the roast for you.  Rich and flavorful, this classic cut is exceedingly tender and beautifully absorbs any seasoning you can come up with.  Choose Standing (bones left intact) or Cradled  (back bone (chime) removed and tied back for easy carving. Select Cradled: Have our butchers to take the roast off the bone and tie it back on the bone for easy carving Standing: Left on the bone Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Premium Angus Whole Brisket

Calling all pit masters! This huge piece of meat takes all day to cook, and it’s worth every second. This is the Premium Angus Whole Brisket, or "Packer Cut", Brisket. Season and smoke it for Texas-style barbecue, brine it for deli-style pastrami or braise it for that tender and delicious holiday meal. They have a rich and complex flavor profile that is sure to satisfy even the most discerning of palates. Our whole briskets will impress with their delicious flavor and tenderness. Approximate weight 12 Pounds

Prime Boneless Rib Roast

Prime Boneless Rib Roast is a traditional luxury. Rich and flavorful, this classic cut is exceedingly tender and beautifully absorbs seasoning. Boneless Prime Rib is removed from the bone for easy slicing and tied for cooking. Seasoning Options Herb Marinade: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Prime Filet Mignon Roast

Our Prime Filet Mignon Roast is "the roast of all roasts." Cut from the tenderloin of beef its outstanding buttery texture "melts in your mouth." Roast is hand tied with a thin layer of beef fat to maintain moisture for optimal cooking. Seasoning Options Herb Marinade: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Prime New York Strip-Shell Roast

Indulge in meal time excellence with our Prime Boneless NY Strip-Shell Roast, a premium cut meticulously selected for its tenderness and rich flavor. Elevate your dining experience with this amazing alternative roast from your typical prime rib. The roast is cut from the short loin section and features the tender and flavorful New York strip steak, often with a surrounding layer of fat for added juiciness. This cut is known for its excellent marbling and tenderness. Buying Guide While both cuts offer premium beef experiences, the choice between them depends on personal preference for specific textures, flavors, and cooking styles. The boneless NY strip shell roast tends to be leaner, while the rib roast offers a bit more marbling and a distinct flavor profile. Seasoning Options Herb Marinade: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Prime Standing Rib Roast

Standing Prime Rib Roast is a traditional luxury. Rich and flavorful, this classic cut is exceedingly tender and beautifully absorbs seasoning. Standing Prime Rib is left on the bone with the back bone (chime) removed. Select Cradled: Have our butchers to take the roast off the bone and tie it back on the bone for easy carving Standing: Left on the bone Seasoning Options Herb Seasoned: Extra Virgin Olive Oil, Fresh Chopped Garlic, Rosemary, Thyme & Sage.

Stuffed Capon Breast with Veggie Stuffing

Tender and juicy, our boned-out All Natural Stuffed Capon Breast is formed into a pocket and filled with homemade vegetable stuffing and topped with our signature Sweet Apricot Plum Glaze. Ideal for Roasting.

Butterflied Branzino

Our Butterflied Branzino has a delicate, flaky texture and mild, sweet flavor. Expertly butterflied cleaned with the bones, head and tail removed for your convenience, our premium Mediterranean seabass is a chef's dream. Whether roasted, grilled, or pan-seared, its versatility makes it a quick and impressive choice for any gourmet or quick weeknight meal. Order now and bring the taste of the Mediterranean to your table with ease.

Faroe Island Salmon

Discover the unparalleled taste of HiddenFjord Raised In The Wild Salmon Fillets. Sourced from pristine, icy waters, our salmon is the epitome of quality and sustainability. With a rich, buttery texture and exquisite flavor, it's the perfect choice for discerning seafood lovers. Elevate your dining experience with this premium, wild-caught salmon. Order now and taste the wild, straight from the fjords!

Fillet of Sole

Our Fillet of Sole are sourced from the finest fisheries and boast a delicate texture and mild, sweet flavor that is sure to elevate your dining experience. Sole offers an excellent canvas for any cook in the kitchen. Their flaky, tender nature makes them perfect for a variety of cooking methods, from pan-searing to baking, ensuring a dish that's not only delicious but also effortlessly elegant. Our commitment to quality shines through in our Fillet of Sole, from the ocean to your table embark on a gourmet journey.

Flounder Fillet

Our premium Flounder Fillets are sourced from pristine waters and carefully selected ensuring a wonderful culinary experience with every bite.  Flounder is known for their delicate texture and rich flavor.  Indulge in our freshness and quality that define our commitment to bringing the best to your table.

Medium Cold-Water Wild Lobster Tails 8oz/10oz

Experience the pinnacle of indulgence with our 8 to 10 oz Lobster Tails. Sourced from pristine waters, each tail offers exquisite taste and premium quality. Whether grilled to perfection or paired with melted butter, elevate your dining experience with this decadent delicacy.

Swordfish Steak

Savor the bold and delectable taste of our Swordfish Steak sourced from the finest waters, ensuring only the freshest quality. Jump into a world of culinary delight with these thick, succulent cuts known for their meaty texture and rich, indulgent flavor. Perfect for grilling or pan-searing, these steaks promise a quick and impressive meal for any occasion. Order now to enjoy a gourmet treat that effortlessly transforms any meal into a memorable feast.

Tail-On Peeled & Deveined Shrimp (8/12)

Our 8 to 12 per pound Tail-On Peeled & Deveined Shrimp is sourced from pristine waters, these colossal shrimp offer a hassle-free, luxurious dining experience. With shells removed and tails intact, they are not only easy to prepare but also add an elegant touch to your dishes. Versatile and flavorful, these shrimp are perfect for various cooking techniques. Our commitment to sustainability ensures you're savoring top-tier quality responsibly. Elevate your culinary creations with the premium taste of our Tail-On Peeled & Deveined Shrimp – where convenience meets culinary excellence. 4-6 Shrimp per 8oz

Tail-On Peeled & Deveined White Shrimp (16/20)

Transform your shrimp dish effortlessly with our premium, sweet, and succulent Tail-On Peeled & Deveined White Shrimp. Pre-deveined and peeled for your convenience, they're ideal for a swift weeknight dinner or a hassle-free party appetizer. Simply defrost and cook to perfection. Each 1 lb package boasts 16-20 preservative-free shrimp, ensuring a delicious and guilt-free dining experience for you, your family, and your guests.

Wild Atlantic Cod Fillet

You taste buds will thank you with the exquisite flavor of our Wild Atlantic Cod Fillet, a premium fish from the depths of the Atlantic Ocean. Sourced from pristine, cold waters, our cod fillets boast a delicate yet robust taste that is sure to elevate your next meal. Known for its flaky texture and mild, sweet flavor, our Wild Atlantic Cod Fillet is a versatile addition to your kitchen repertoire. Whether you're a seasoned chef or a home cook looking to create memorable meals, this high-quality fillet is a perfect choice. Its firm and succulent flesh lends itself well to various cooking methods, including grilling, baking, pan-searing, or broiling.

Wild Atlantic Halibut Fillet

Dive into a world of culinary excellence with our Wild Atlantic Halibut Fillet. Sourced from the pristine waters of the Atlantic, this premium fillet boasts a velvety texture and a delicate flavor that will elevate your dining experience to new heights. Indulge in the versatility of our Halibut Fillet – perfect for grilling, baking, or pan-searing. Each fillet is meticulously cut and packaged, ensuring that the exceptional taste is delivered straight to your doorstep.

Wild Chilean Sea Bass Fillet

Indulge in the rich, buttery flavor and velvety texture of our Wild Chilean Sea Bass Filet,, sourced sustainably for an unparalleled dining experience. Perfectly portioned for your convenience, our Wild Chilean Sea Bass Filet is a chef's delight, offering endless possibilities for grilling, baking, or pan-searing. Elevate your home-cooked meals with the exquisite taste of this deep-sea gem, known for its exceptional quality and culinary versatility. Order now to bring the extraordinary to your table effortlessly.

Wild Tilapia Fillets

Delight your palate with our premium Tilapia fillets – a versatile, mild, and tender choice for culinary enthusiasts. These responsibly sourced fillets adapt seamlessly to your preferred cooking method, offering a canvas for an recipe. Packed with lean protein and low in fat, Tilapia provides a healthy and guilt-free addition to your diet. Elevate your dining experience with the exceptional taste and quality of our Tilapia fillets – a seafood selection that embodies both flavor and sustainability. Make every meal memorable with the goodness of our freshwater Tilapia.

Wild Tuna Steak

Experience the pinnacle of oceanic delight with our Wild Tuna Steak, sourced from the vast, open waters, these succulent steaks boast a hearty texture and rich, bold flavor that promises to elevate your culinary creations. Perfect for searing, grilling, or enjoying raw in sushi and sashimi preparations. Each steak is expertly cut and packaged for your convenience, ensuring a hassle-free gourmet experience. Order now and let the ocean's finest become the centerpiece of your next culinary masterpiece.

Apple & Raisin Noodle Kugel

Kasha Varnishkes

Mashed Potatoes

Mushroom Barley

Potato Latkes

Six Potato Latkes Per Package

Roasted Potato Wedges

Sauteed Spinach

Squash & Potato Kugel

Sugar-Free Apple Sauce

Sweet Mashed Potatoes

Includes Mini Marshmellows

White Horseradish

Rugelach

Traditional High Holiday Round Challah