Vegetarian Chili

From: $8.98

It’s freezing cold outside, and all I feel like eating is some cozy comfort food. We start with red and yellow peppers, onions, carrots, celery and add red kidney beans, tomatoes and spices to create our hearty vegetable stew. The chili is perfect for tailgating with a crowd, but this is hearty meatless option that even carnivores will enjoy.

Our gluten-free dishes are not prepared in a gluten-free kitchen

SKU: SOUP130

SERVING SIZE GUIDE
1 Pint – 1 Average Portion
1 Quart – 2-3 Average Portions

STOVETOP
Pour soup into a saucepan. Bring to a simmer over low heat. Cook 6-8 minutes, stirring occasionally. Serve immediately.

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