Dry Aged Prime Chuck Roast

The chuck roast, is the perfect cut of beef for pot roast, braising, or your slow cooker. It's lean and loaded with rich beefy flavor.
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Qty
SERVING SIZE GUIDE
32 - 48 oz - 3-6 Average Portions
48 - 64 oz - 6-8 Average Portions
64 - 80 oz - 8-10 Average Portions
80 - 96 oz - 10-12 Average Portions
* All items vary slightly in size and weight.
Items that are priced per pound will appear with an estimated price.

The photograph is for illustrative purposes only and does not depict the actual product. The actual product may not resemble the product in the picture in size, texture, marinade, rub, side dishes, accompaniments or any other manner, unless explicitly stated in the product's description.
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