Dry Aged Prime Chuck Burger

From: $7.21

Custom Cut from Prime Dry Aged Chuck, our specialty Hamburgers have a slightly higher fat to meat ratio and cook up rich and flavorful.

Clear
SKU: SB103

SERVING SIZE GUIDE
6 oz – 1 Average Portion
8 oz – 1 Large Portion

BROILING
Preheat broiler. Place broiling pan 3-4 inches away from heat source. Cook for approximately 8-10 minutes, total cooking time. Cook first side longer than second. Turn burger only once. Consult Cooking ABC’s for more information on cooking times.

GRILLING
Preheat grill. Cook on low to medium heat for approximately 8-10 minutes, total cooking time. Cook first side longer than second. Turn burger only once.
Consult Cooking ABC’s for more information on cooking times.

SAUTEING
Cook on low to medium heat for
approximately 6-14 minutes, total cooking time. Cook first side longer than second. Turn burger only once. Consult the Cooking ABC’s for more information on cooking times. Consult Cooking ABC’s for more information on cooking times.

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