Oven-roasting a turkey is one of the simplest — and most rewarding — ways to bring out its natural flavor. The process uses steady, dry heat that surrounds the bird, …
Tips & Guides
Prime Time Butcher’s Guide to Perfect Oven-Roasted Turkey
The Art of Brining: How to Get Juicy, Flavor-Packed Meat Every Time
At its core, brining is simply soaking meat in a saltwater solution before cooking. This old-school technique works wonders for locking in moisture, tenderizing the meat, and adding deep flavor …
The Store-Bought Thanksgiving Side (or Three) I’m Passing Off as Homemade
Let’s be honest — Thanksgiving is a marathon, not a sprint. Between the turkey brine, the stuffing, the gravy, and the chaos in the kitchen, even the most ambitious home …
Spice Up Your Thanksgiving: The Secret to Our Main Entrees and BBQ Specialties!
Thanksgiving dinners don’t have to stick to the usual routine with dry turkey and endless sides. Instead, your holiday table deserves fresh turkeys, expertly cleaned and seasoned, along with mouthwatering …
Smokin’ Hot Deals: Kick Off Grilling Season With Flavor
There’s nothing like that first sizzle on the grill to signal the start of something amazing. The sound, the smell, the vibe—it’s pure magic. Grilling season is finally here, and …
Make This Mother’s Day Unforgettable
This Mother’s Day, skip the crowded restaurants and show Mom just how much she means with a celebration filled with unforgettable flavor, handcrafted comfort, and zero stress—thanks to Prime Time …
From Ribs to Brisket: Exploring the World of Smoked Meats
Craving something beyond the usual grilled meats? Get ready for a smoky, flavor-packed experience that will have you wondering why you didn’t try it sooner. With the magic of a …
From Our Kitchen to Yours: Easter Menu Ideas That Bring Joy to Your Table
From Our Kitchen to Yours: Easter Menu Ideas That Bring Joy to Your Table Easter is just around the corner, and what better way to celebrate than with a delicious …
Vibrant Spring Salad with Fresh Greens, Roasted Asparagus, and Citrus Vinaigrette
This refreshing spring salad is a perfect blend of textures and flavors, offering a bright and zesty dish that complements any Easter meal.
Bone-In Leg of Lamb
A bone-in leg of lamb is a magnificent centerpiece for any Easter table, offering rich flavors and an impressive presentation. Follow this classic recipe to create a dish that’s tender, …
