All Natural Unseasoned Chicken Burger

All Natural Unseasoned Chicken Burger
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Our All Natural Chicken Burgers are ground from White Meat Chicken Breasts. Extremely moist and sweet, these bugers are a low fat alternative to Beef Patties. Excellent for grilling or broiling.
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SERVING SIZE GUIDE
6 oz Burger - 1 Average Portion
8 oz Burger - 1 Large Portion

BROILING
Preheat broiler. With oven on broil, place broiler pan 6-10 inches away from heat source. Broil for approximately 12-14 minutes total cooking time or until the internal temperature reaches 160 degrees. Consult Cooking ABC's for more information on cooking times.

GRILLING

Preheat grill. Place chicken on a preheated grill and cook on low heat for approximately 12-14 minutes of total cooking time or until the internal temperature reaches 160 degrees. Consult Cooking ABC's for more information on cooking times.

SAUTEING

Fry on low to medium heat for approximately 14-16 minutes, total cooking time or until the internal temperature reaches 160 degrees. Turn burger only once. Consult Cooking ABC's for more information on cooking times.

* All items vary slightly in size and weight.
Items that are priced per pound will appear with an estimated price.

The photograph is for illustrative purposes only and does not depict the actual product. The actual product may not resemble the product in the picture in size, texture, marinade, rub, side dishes, accompaniments or any other manner, unless explicitly stated in the product's description.
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