All Natural Roaster Chicken
1 Roaster - 4-5 Average Portions
Each Roaster ranges between 5 lbs. to 6 lbs.
Preheat oven. Roast at 350 degrees for approximately 2 hours - 2 hour and 30 minutes. Check to see that internal temperature in the thigh joint reaches 160 degrees. Let rest for about 4-6 minutes before carving. Consult Cooking ABC's for more information on cooking times.