12 Hour Smoked Whole BBQ Brisket

$201.60

Experience the rich, smoky flavors of our 12-hour Smoked Whole BBQ Brisket, seasoned to perfection, injected and smoked with cherry wood. This tender, juicy brisket boasts a perfect caramelized crust, making it ideal for BBQ lovers and any gathering. Savor every bite of this culinary delight, meticulously crafted for a mouthwatering experience. Perfect for family dinners, celebrations, or any special occasion, our cherry-smoked brisket promises unforgettable flavor and satisfaction.

ARE YOU LOCAL?
Discover Blowinsmokeque.com, your local underground smokehouse tucked away in a butcher’s haven. Our mouthwatering menu features a variety of smoked delights including pulled chicken, pulled pork, pastrami, corned beef, ribs, brisket, sandwiches, burgers, and much more. Each dish is crafted with care and smoked to perfection, promising an unforgettable flavor experience. Whether you’re craving a hearty sandwich, a succulent rack of ribs, or a tender brisket, we have something to satisfy every BBQ lover’s palate. Visit our website and order online today to experience the best in smoked meats.  ORDER ONLINE NOW!

SKU: BBQ001

SERVING SIZE GUIDE
Whole Brisket – 8-10 Average Portions

Fully cooked and easy to heat, our beef brisket ensures a hassle-free yet gourmet meal.

STEP 1
Simply preheat your oven to 250°F. Place corned brisket in a roasting pan with a wire rack beneath. Add water to the pan.
STEP 2
Cover the brisket with foil or a tight fitting lid and heat for 1 hour to 1 hour 15 minutes or until the internal temperature is around 140 degrees.

Enjoy a succulent, mouthwatering dish that’s sure to impress and delight.

ANOTHER OPTION
Heating brisket in your favorite sweet BBQ sauce is a fantastic way to add flavor and moisture. Simply place sliced or shredded brisket in an oven-safe dish, pour enough BBQ sauce to coat the meat, and cover the dish with aluminum foil. Heat it in a preheated oven at 300°F for 20-30 minutes until the brisket is warmed through and the sauce is bubbling.

Pair it with classic sides like coleslaw, baked beans, or cornbread for an unforgettable feast.

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